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Gallo Cocktail with Two Ports

Vinegar Use A- A+

Preparation Time: QUICK
Cost: MEDIUM
Serves: 4

INGREDIENTS:

  • 1dl Gallo Porto Wine Vinegar
  • 5dl Tawny Porto Wine
  • 5dl Triple Sec
  • 1dl Lime juice
  • 40g Sugar
  • 1 Egg white
  • Ice, as needed

PREPARATION:
Wet the side of a cup with Porto Wine Vinegar and roll it in sugar.
Pour all the ingredients into a shaker, shake it a bit, add the egg white, and shake it again.
Stir and pour into the cup.

CHEF'S TIP:
Zest some lime into the sugar before placing it in the cup.

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